I always love the choux cream puffs in Japan, because it is so delicious and not expensive. The shop I used to go is called "Cozy Corner", they have the choux cream puffs with creme patissiere or ice cream, or even Jumbo size choux cream puffs too! Just loving it!
And... today, I am making my own version of Choux Cream Puffs~ And, this recipe is suitable to make eclairs too