Salmon & Spinach Tart

For savoury, kanpai~

Blind Baked Short Crust Pastry

This pastry is good for sweet or savory tarts, enjoy it.

Golden Pumpkin Ice Cream

I love Pumpkin~~~

Strawberry Swiss Roll Cake

With the price of strawberries keep reducing, let`s make some strawberry swiss-roll cake and picnic under the sun~

Ice Cream Making Tips

Temper the egg yolk
It means slowly adding hot liquid to egg yolks and whisk at the same time.

Ice cream custard should be cook till it is thick enough to coat the back of wooden spoon. If you draw your finger along the spoon, the trail should not fill in immediately.

French Espresso Ice Cream

I am sure you will like this...

Pure White Angel Roll Cake with Strawberies

Found a good way to make use the left over egg whites from ice cream making...